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Home »» Catalog »» Equipment »» Slicers

Joyce Chen Spiral Slicer

Joyce Chen Spiral Slicer
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Product code :
 JCSS
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Price :
CAD $29.99
CAD $24.99

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Tell a friend about Joyce Chen Spiral Slicer

Makes lovely visual garnishes. Quickly and easily turn almost any firm, solid vegetable (or fruit) into spaghetti like strands, translucent long ribbons, or thin slices. Garnish maker. Also known as Saladacco.



One setting makes paper-thin slices while the other produces spaghetti-like strands. It also makes julienne strips and half rounds for a variety of dishes.
The body is made of durable plastic with Stainless Steel Blades.
Stands 9.5 inches high when assembled.
Dishwasher Safe.
Made in China.
Used to make professional-looking garnishes and angel hair-like raw pasta from fresh vegetables. Quickly creates continuous spiral strands, ribbons or thin slices. Set the blade to the desired width setting and rotate; a clear plastic base collects the vegetable cuttings. Simply rotate the handle over firm whole vegetables like radishes, carrots, cucumbers and zucchini.

This unit does require some practice to achieve beautiful garnishes. It is important to use veggies that are relatively straight or have very little curve. Vegetables should be cut into pieces 3 1/2 inches long or shorter with ends cut perfectly straight. Make sure that the vegetable is centered in the spiral slicer. With some practice and acquired skill you’ll be making lovely garnishes.

Please note that this product is often called the Saladacco after the name of the original Japanese made spiral slicer.

Raw Nutrition Product Report

Joyce Chen Spiral Slicer as known as “Saladacco”

Dimensions: 5 1/2” Long, 4” Wide, 10” High (13 1/8” High with turning handle up)

Material: Plastic, Stainless Steel (Blades)

Color: White and clear

Cutting orientation: Vertical

Blades included: 2, length 2 1/8”

Blade sizes and functions:

#1 Flat spiral cut 1/32” (1mm) thick

#2 Small “noodle” cut 1/4” (1.5mm) thick julienne shreds

Number of prongs to hold vegetable in place: 16

Largest vegetable that can be sliced: 3 3/8” long, 3 1/2” width

Blade storage compartment: n/a (fixed blades)

Counter Stability provided by: 5 1/4” flat round bottom

Cleaning: Rinse with warm water and mild detergent. Not dishwasher safe.

Country of Manufacturer: China

Suggested uses: making curly strands of firm vegetables and fruits, creating garlands of vegetables and making stunning salads and food preparations.

Suggested fruits and vegetables: Firm vegetables like potatoes, turnip, rutabaga, zucchini, cucumbers, large radishes, apples, and pears.

©Raw Nutrition


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